This sounds like I actually use this recipe book. But, not so much. I only pull it out a few times a year.
Because in it are only a handful of things that I actually use.
Star Valley chocolate chip cookies.
Grandma K's german pancakes.
Homemade syrup.
Mom's chili.
And banana cream pie.
I could eat an entire pie by myself. No problem.
And as I pulled out the worn 3x5 card with my mother's handwriting on it, I could feel my heart moving its way up to my throat followed by the sting in my eyes. Tears were coming. Because that banana cream pie means much more to me than just a delicious dessert.
It is represents everything good I know in my life.
It is family.
It is love.
Isn't it beautiful how food can connect us so easily to some of the most beautiful moments?
Grandma Gilligan dancing in the kitchen with her
pudding spoon, slapping at any seeking hands,
mom standing over the stove teaching me how to
whisk, whisk, whisk to prevent the pudding from clumping,
sitting at the Thanksgiving table with turkey comas
and yet, somehow making room for pie.
My grandmother taught my mother how to make these pies and my mother taught me. And today, I will gather my girls (and boys) around me and teach them how to make pudding from scratch. Just like my mother did. And just like hers did.
And it will go on and on.
I love how food connects us to the things we love most in life.




